INGREDIENTS 2 or 3 dozen Chicken Wings R Butts R Smokin’ Ozark Heat R Butts R Smokin’ Butt Kickin’ Chicken 50-50 Blues Hog Tennessee Red & Blues Hog Original INSTRUCTIONS Preheat Yoder Smokers YS640S to 375°F. While the smoker is preheating, pat...
"Why You Need A Pellet Smoker For Outdoor Cooking, Grilling and BBQ" Courtesy of Larry Olmsted - Forbes Magazine Take a look at this article that highlights the Yoder Smoker Pellet Cooker!
USING YOUR FIREBOARD THE FIREBOARD APP BASICS, PART 3: ANALYZE Posted on January 20, 2023 by Jeff Nichols / 2 Comments Further into our series exploring the FireBoard App, this post examines Analyze! The tool that allows FireBoard users to compare and predict...
THE FIREBOARD APP BASICS, PART 1 Posted on January 6, 2023 by Jeff Nichols For the new year we decided to put together a series of brief posts covering the FireBoard App in order to help our users get the most...
Celebrate Father’s Day with this special deal! Any orders over $100 will automatically add this bundle to your cart for FREE. Offer includes: R Butt's R Smokin Rub A single black probe pouch to store a probe. One 1″ competition probe, perfect for...
We all love some savory BBQ, but a meal needs more than meat. As a chef, you want to impress your guest with an all-inclusive experience. That means complimenting your BBQ with salads and side dishes. Here are our eight favorite sides to go with your BBQ.
