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YOUR SOURCE FOR PREMIUM GRILLS & SMOKERS
YOUR SOURCE FOR PREMIUM GRILLS & SMOKERS

Recipes

  • Honey Mustard Rotisserie Turkey
    July 29, 2026

    Honey Mustard Rotisserie Turkey

    This Honey Mustard Rotisserie Turkey brings together juicy meat, crisp skin, and clean live-fire flavor. A cold-mixed brine using Sweetwater Spice Lemon Thyme Turkey Bath and kosher sea salt seasons the bird deeply with bright citrus and herbs—no simmering required....

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  • Gourmet Smoked Cabbage Rolls
    July 24, 2026

    Gourmet Smoked Cabbage Rolls

    These smoked cabbage rolls take a beloved comfort food and transform it into something worthy of the spotlight. Tender cabbage leaves are filled with a fragrant blend of beef, pork, and long-grain rice, then slow-smoked on the YS640S. Finished in...

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  • Prime Rib on the Yoder Rotisserie
    July 21, 2026

    Prime Rib on the Yoder Rotisserie

    A rotisserie prime rib is the ultimate Christmas centerpiece — the kind that instantly sets the mood for a true celebration. Spun slowly on the Yoder Smokers rotisserie attachment, the roast continuously self-bastes as it turns, delivering a beautifully bronzed...

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  • Smoked Garlic & Shallot Butter Chicken Thighs
    July 18, 2026

    Smoked Garlic & Shallot Butter Chicken Thighs

    If you’re looking for a simple, rustic, comfort-forward dinner that still feels elegant, these smoked garlic-shallot butter chicken thighs are the perfect dish for your Yoder Smokers YS640S. Slow-smoked in a cast iron skillet over rich wood fire, the chicken...

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  • Smoked Garlic & Meatball Calzone
    July 15, 2026

    Smoked Garlic & Meatball Calzone

    Made on the Yoder Smokers YS640S with the Pizza Oven Attachment and fueled by Pizza Blend Pellets, this Smoked Garlic & Meatball Calzone is comfort food with a wood-fired twist. Smoky meatballs, roasted garlic, and a rich smoked marinara are tucked inside homemade dough,...

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  • Smoked Mexican Wings
    July 11, 2026

    Smoked Mexican Wings

    “Smoked Mexican wings on the Yoder Smokers YS640 pellet grill go CRAZY! Crispy from the fire, dripping in a spicy-sweet glaze with that tangy kick—finished with lime, cilantro, and that salty crumbly cheese. Sweet, spicy, smoky. and crunchy. These are...

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  • Hot Honey Pizza Roll Ups
    July 10, 2026

    Hot Honey Pizza Roll Ups

    These hot honey pizza roll ups are a smoky, wood-fired take on a cozy classic. Soft pizza dough is layered with rich tomato sauce, a blend of melty cheeses, and spicy salami, then rolled, sliced, and baked in the Yoder...

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  • Buffalo Chicken Mac and Cheese
    July 7, 2026

    Buffalo Chicken Mac and Cheese

    “Spice up your life and make this buffalo chicken mac and cheese! This dish is versatile enough to be served as an appetizer, but packs enough protein for a main dish. Also perfect as a holiday or gameday appetizer!” —Recipe...

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  • Smoked Fried Cajun Honey Garlicky Wings
    July 5, 2026

    Smoked Fried Cajun Honey Garlicky Wings

    “These wings came out exactly how I like them. Crispy, juicy, smoky, garlicky, and just enough sweetness to keep you grabbing more. Straight money.” —Recipe from Tony Ramirez @tfti.bbq on Instagram @tfti.bbq on TikTok TFTI.BBQ on Facebook Learn more about the Yoder Smokers Outlander INGREDIENTS For...

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