Made on the Yoder Smokers YS640S with the Pizza Oven Attachment and fueled by Pizza Blend Pellets, this Smoked Garlic & Meatball Calzone is comfort food with a wood-fired twist. Smoky meatballs, roasted garlic, and a rich smoked marinara are tucked inside homemade dough,...
“Smoked Mexican wings on the Yoder Smokers YS640 pellet grill go CRAZY! Crispy from the fire, dripping in a spicy-sweet glaze with that tangy kick—finished with lime, cilantro, and that salty crumbly cheese. Sweet, spicy, smoky. and crunchy. These are...
These hot honey pizza roll ups are a smoky, wood-fired take on a cozy classic. Soft pizza dough is layered with rich tomato sauce, a blend of melty cheeses, and spicy salami, then rolled, sliced, and baked in the Yoder...
“Spice up your life and make this buffalo chicken mac and cheese! This dish is versatile enough to be served as an appetizer, but packs enough protein for a main dish. Also perfect as a holiday or gameday appetizer!” —Recipe...
“These wings came out exactly how I like them. Crispy, juicy, smoky, garlicky, and just enough sweetness to keep you grabbing more. Straight money.” —Recipe from Tony Ramirez @tfti.bbq on Instagram @tfti.bbq on TikTok TFTI.BBQ on Facebook Learn more about the Yoder Smokers Outlander INGREDIENTS For...
Y’all, this isn’t your average chili—it’s a flavor bomb! We’re smoking a seasoned ground beef “loaf” right over the pot so all that juicy fat renders straight into the chili. Tender, smoky, and packed with heat. Took me 5 hours...
These smoked twice-baked sweet potatoes bring together creamy, smoky, and sweet holiday flavors in every bite. The tender sweet potatoes are first smoked to perfection, then filled with melted brie, maple-kissed cranberries, toasted pecans, and crispy bacon. Finished back on...
“Looking to elevate your barbecue spread? These Smoked Peach Pie Chipotle Baked Beans bring a bold, irresistible twist to a classic side dish. As a BBQ expert, I’ve been making baked beans for decades. From classic to bacon jam beans,...
“Remaking this absolute unit of a recipe from @FireFoodFamily because the man does NOT miss. This thing is creamy, cheesy, smoky, sweet, spicy — basically a full-blown flavor riot baked at 350°.” — Recipe from @bigstusmoked on TikTok @bigstusmoked on Instagram Learn more about the Yoder...
